“HoneyDoe, perhaps Chicago’s first authentically Syrian food spot, is a family affair where food is prepared as if the orders themselves were guests.”
— Chicago Food Magazine
“Neither did Rana Jebran before she founded a catering company, HoneyDoe, with her mother and son in Chicago. She moved to the city in 2015 from Damascus to join her kids.”
— New York Times
“I couldn’t find any dedicated Syrian restaurants, but a caterer called Honeydoe is awaiting your call.”
— Chicago Reader